Instead of only focusing on developing new flavors in the past, this time SHAN MAI FOOD emphasizes the concept of Taiwan's humanities and cultures. We have introduced two exclusive gift box designs with the theme of endemic species of Taiwan. One is Taiwanese humpback dolphin with Alexandrian Laurel, and the other is Formosan Sika Deer with Zollinger Dutchmanspipe.
Incorporating unique packaging elements, we hope these not only can remind people of a nostalgic taste of Taiwan but also a deeper understanding between humanity and the environment.
IF Design Award 2020來自超過29個國家的70位設計專家根據評選標準，在公正嚴謹的評審作業中仔細審核每一件參賽作品，評選標準#創新與品質/#功能/#美學/#責任/#定位/， 它是專注於設計創新能力的傑出設計成就的象徵。
冷藏提醒：請勿放置高溫炎熱處，因先麥芋頭酥未添加防腐劑，未食用完畢請冷藏。
過敏原: 本產品含牛奶、芝麻、麩質及其製品，不適合其過敏體質者食用。
常溫保存不可高於25度C、若無馬上食用完畢請於冷藏保存。
＊本公司產品已投保新光產物產品責任保險四千萬元。
Refrigeration Reminder: Please do not place in high-temperature or hot areas. Since the Taro Cake does not contain preservatives, please refrigerate if not consumed immediately.
Allergens: This product contains milk, sesame, gluten, and other related ingredients. It is not suitable for individuals with allergies to these ingredients.
Storage: Store at room temperature not exceeding 25°C. If not consumed immediately, please refrigerate.
Our company’s products are covered by Shinkong Insurance for product liability up to NT$40 million.
